We know that spring is upon us but we had to share what has become what we call in the Berg house our Winter Salad. This hearty salad has plenty of crunch and fiber to almost make it a meal. For me at least I need a little more protein. This salad checks off a …
One of my favorite memories growing up was picking wild fresh asparagus when visiting my aunt and uncle in Nebraska. Picking this strange vegetable fresh and then cooking it up salified my love of asparagus. It was because of this fond childhood memory that a couple of years ago I tried growing it to no …
Obviously, for a land locked area like Spokane sea vegetables are not top on everyone’s list. Ease of access probably being the biggest reason for this lack of exposure. However, sheets of nori are now widely available in the Asian section of any grocery store and if you live in Spokane we actually have a …
When my life became gluten free a lot of foods were eliminated from my diet. One of my favorites were burritos. I literally lived on Taco Bell bean burritos the first trimester of my pregnancy with Jack. Flour tortillas are vehicles of food delivery that bring other yummy foods together. For example the tortilla is …
This is the time of year that I start to really crave those amazing farmer’s market freshly picked leafy greens. I know this is not what everyone craves in December but for me the crunch of good lettuce leaves is something I do enjoy. We recently have been including BIG salads into our daily diets. …
